DL End Of Year Function
From Department of Computer Science
Menu
It is selection of starters with naan bread. Main course platter, there are six different main course it is three chicken two lamb and one vegetarian dish.
- Iskender
- It is our specialty, Leg of lamb roasted, cut into small pieces, underneath with naan bread, garlic yogurt, tomato sauce, served with some salad and rice.
- Chicken Guvec
- It is oven baked, small pieces chicken fillet breast with tomato, green pepper, mushrooms, garlic and topped with cheese.
- Guvec
- It is oven baked vegetable top cheese.
- Yagni
- Spicy lamb chops cooked with pickled onion.
- Chicken Beyti
- Char-grilled minced chicken fillet, rolled with naan bread and yogurt.
- Chicken Kebab
- Marinated char grilled chicken fillet.
- Dessert
- Baklava with ice-cream.
RVSPs
- Hussein Suleman
- Stefano Rivera
- Kyle Williams
- Khobatha Setetemela
- Gregory Wilsenach
- Lebeko Poulo
- Nils Körber
- Rainer Dreyer
- Azhar Desai
- Lebogang Molwantoa
- Gina Paihama
Apologies
- Matthew Hirst
- Marc Bowes
